highlight of the week
A new report from the Institute for Scientific Information on Coffee (ISIC) highlights the potential role of coffee consumption in reducing the risk of cognitive decline. The report concludes that a moderate intake of coffee (3-5 cups per day) may provide protection against age-related cognitive decline and other neurodegenerative diseases, such as Alzheimer’s and Parkinson’s.
To read the news alert, click here.
To read the report, click here.